Rose Wines

Our six favourite, great value Rosés for sipping anytime, anywhere!

A six pack of incredible value Roses from France. Dry, tasty and instantly lovable.

The Turkey Flat is consistently one of the Barossa's most-loved Roses.

A perpetual favourite here at DD, the Bondar Rosé is an excellent example of modern, dry, Provence-inspired Australian Rosé.

High-quality, totally unique Rosé from a leading Adelaide Hills producer.

Always at the apex of dry Rose in Australia - this vintage of Pete and Magali's release is again outstanding.

This stunning, delicate Nebbiolo Rosé is one of the finest pink wines in Australia. Complex yet incredibly easy to drink.

A joyful, natural blend of red and white grapes from around the Adelaide Hills. Carefree drinking at its finest!

Top value, dry and savoury Nero d'Avola Rosé. Super Summer drinking.

Top release of Dom Portet's delightful Rose, one of Australia's first and most successful Provencal-style dry Roses.

Rende Vineyard Grenache and Syrah Rose from the skilled hands of Michael Corbett. If you like serious, savoury Rose, this is one for your black book.

A one-of-a-kind Rose made from 80% Pinot and 20% Chardonnay - simply delectable.

Lively, crisp Rosé from Grenache master, Steve Pannell.

A bright and tasty Rosato from the Adelaide Hills, made with Nebbiolo and a splash of Pinot Noir. Delicate, savoury and more-ish.

A beautifully balanced and sophisticated rose field blend of Grenache, Shiraz, Cabernet Sauvignon, and Chenin Blanc - all grown from this impressive Blewitt Springs vineyard.

Dry, delicate Rose from the talented Nick Spencer, based around Grenache, with a splash of Chardonnay in a Provence style.

The lively earlier drinking Rose/Rosado from Somos.

One of the top Roses in Provence, hands down. This serious, savoury pink wine is best served cool, not cold.

A very classy and classic example of dry Provence from a leading producer.

Syrah/Pinot Rose from the Best Value Winery of the Year.

A new vineyard and a lovely Rose here from Stephanie and Eduard, two of Austria's most exciting biodynamic vignerons.

A glorious taste of Provence Rose at a tres reasonable price. Perfect for a Tuesday evening or Sunday afternoon.

Melanie Chester's take on a dry, savoury Rosé made from Pinot Noir and Syrah. Dangerously drinkable and awesome value.

Risky little Rose named Rosa Rosa Rosa from Pinot Noir & Pinot Meunier grown on the Apple Isle.

Cracking Victorian Rose, with exceptional value from an exceptional producer.

Luxurious Bandol Rose, deep and thought-provoking as well ridiculously good to drink.

This Provence rosé offers exceptional value with a refreshing, elegant profile, crafted from Grenache and Cinsault in the scenic Var region for the perfect Mediterranean sip.

Spot on pale, dry savoury Rosé from the Hunter Valey. Pitch-perfect release here from Angus Vinden.

Savoury Sangiovese Rose from the king of value in the Barossa, Dom Torzi.

A pinkish light red/rose from a nearly extinct native Georgian variety. A light chill and you're good to go!

Perfect for Rose drinkers craving diversity, this organic Greek example features the Limniona variety - dry, crunchy and fresh with lovely berry fruit.

Alluring and inexpensive Provence Rose, wholly Grenache and wholly smashable.

A one-time-only skin contact blend of Pinot Gris and Muscat from Hamish Young.

Old vines but youthful energy, this delightful Pinot Noir rose is all about the fruit and complete enjoyment.

Old vines but youthful energy, this delightful Pinot Noir rose is all about the fruit and complete enjoyment

A sophisticated Corsican rosé blending local and international varieties, offering a lean, mineral-driven style with vibrant energy and elegant finesse.