High Scorers

A benchmark Swartland white, this meticulously crafted blend of 11 varieties embodies Eben Sadie’s vision of capturing the region’s diverse terroir with unparalleled complexity and refinement.

A Swartland Chenin Blanc of unparalleled precision and minerality, sourced from an extraordinary granite-rich vineyard Eben Sadie pursued for 14 years, showcasing his mastery of site expression and craftsmanship.

A rare and powerful expression of South Africa’s vinous heritage, this exceptional old-vine Semillon blend showcases the unique character of a 90-year-old, unirrigated vineyard in the remote Citrusdal Mountains.

A rare and iconic Chenin Blanc from 90-year-old bush vines in Citrusdal Mountain, showcasing unparalleled purity, textural depth, and the timeless quality of South Africa’s greatest vineyards.

A rare and distinctive coastal blend of Palomino and Chenin Blanc from 80-year-old vines, showcasing the saline intensity and unique terroir of Swartland’s sand and limestone soils.

A benchmark red blend from South Africa's Swartland, this wine showcases Eben Sadie's meticulous craftsmanship and the region's unparalleled diversity through its multi-vineyard, multi-varietal expression of finesse, complexity, and age-worthy structure.

Complex, ethereal Grenache from old bush vines and one of the highest vineyards in the Cape.

A rare, high-altitude Carignan from ancient bush vines on Priorat’s black slate soils, exemplifying Terroir al Límit’s precision, purity, and elite craftsmanship.

An extraordinary Grenache from Priorat’s highest vineyard, crafted with precision and purity, showcasing Terroir al Límit’s vision of elegance and transparency in one of Spain’s finest reds.

A biodynamically farmed, old-vine Carignan from south-facing schist soils, showcasing Terroir al Límit’s unmatched precision and depth, and standing as one of Priorat’s most exceptional expressions of terroir-driven winemaking.

A refined Carignan from 100+ year-old vines in a cool, north-facing Priorat vineyard, showcasing Terroir al Límit’s precise, oak-free winemaking and unparalleled elegance.

A high-altitude Priorat red from the acclaimed Terroir al Límit, crafted from old-vine Carignan and Grenache, delivering vibrant freshness and precision from one of Spain’s most respected producers.

A rare and masterfully crafted Priorat white from old-vine Grenache Blanc, Macabeo, and Pedro Ximénez, exemplifying Terroir al Límit’s precision and the region’s rugged terroir.

A meticulously crafted Priorat white from high-altitude bush vines, showcasing Terroir al Límit’s commitment to traditional techniques and authentic regional expression.

Benchmark Clare Valley Riesling, pure, driven and powerfully refreshing.

A lighter shade of Barossa Shiraz from Pete Schell - all perfume and vibrant fruit. Gorgeous drinking.

One of the most sublime Syrahs in NZ. Each berry individually hand-harvested. A rare look at one of NZ's true winemaking masters.

A rare Riesling of incredible precision and length from one of Martinborough's most sought-after producers.

Smooth, easy-drinking, classy mid-weight Cabernet from the Yarra Valley.

Excellent value 96 point Upper Yarra Valley Chardonnay from Martin Siebert at First Foot Forward. 

Upper echelon Margaret River Chardonnay, this is an Aussie icon.

Crafted from 70+-year-old bush vines across three iconic McLaren Vale sites, this is a vibrant yet complex Grenache from emerging star winemaker Alan Varney.

Light, crunchy Grenache-based Rose for drinking with octopus in an Iberian bar. Not with an octopus though, that would be surreal.

Cloudy, charismatic Gruner Veltliner from the Adelaide Hills.

The top value entry level Chardonnay from Joe Holyman, one of Tasmania's very best producers.

Single vineyard dry Riesling from the Coal River Valley and the hands of Anna Pooley.

One of the Barossa's greatest wines, from a tremendous year. Luxurious, velvety Shiraz of pure indulgent class.

One of the most exceptional red wines in Australia right now, Yangarra is the undisputed king of Australian Grenache.

Nick O'Leary's best and baddest Shiraz from the Canberra District. The Bolaro is one of the finest in the region and terrific value for the price Nick charges for his top wine.

This 2015 release from Château Coutet is a benchmark Barsac, renowned for its impeccable balance of opulent sweetness and vibrant acidity, crafted with centuries-old expertise to age gracefully for decades.

One of the premier Cabernet Sauvignons from Margaret River and Bruce Dukes' finest offering of the variety..

An exceptional varietal Cabernet Franc and a new benchmark wine from Margaret River.

As zesty and incisive as Australian Chardonnay can get. Another beautiful wine from Bruce Dukes.

One of the most consistant Cabernets in all of Margaret River. Bruce Dukes handles this variety with great aplomb and this is a stellar release.

A bargain SBS blend from Margaret River. Incredible drinking for such great value!

Shaun Crinion's excellent 100% whole bunch expression of Yarra Syrah. Limited production.