Barbera Red Wines

Small batch Barbera and possibly our favourite Australian example of the variety.

The perfect entry into the fabulous wines of Piemonte. Outrageous value on offer here from the man behind Mirafiore.

Barbera but with backbone. This intense and full-flavoured example of this Piedmont classic shows plenty of South Australian power in its delivery.

Bryan Martin's banging Barbera gets souped-up with a little Nebbiolo. It's the perfect Italian-inspired pizza wine.

The Hunter's original Barbera, and still the best!

A delicious Sangiovese blend from Orange made for fun, friendly drinking. Light red? Dark rose? Your choice!

Juicy, bright drink-now Barbera from the King Valley that could happily chill in the fridge.

The Hunter's original Barbera, and still the best!

Intense, mid-weight, super-drinkable Yarra Barbera.

Juicy, vibrant, small batch Barbera from the hands of Steve Pannell.

Blindingly delicious Barbera sourced from King Valley vineyards made in downright smashable style

Pure, light-footed and jam-packed with juicy dark cherry fruit, this is a great example of the exceptional, energetic red Barbera can be.

A fresh and lively Adelaide Hills Barbera, full of succulent red fruits with a crisp, refreshing edge

A ripper value Barbera from Adelaide Hills' own Italian variety virtuoso, Steve Crawford (aka Freddy Stevenson)

Difficult to pack more zest and flavour into a red wine than this. Uber juicy but carries some weight and depth. Goes down like the first post-work beer.

Top value drinking for a mid-week Piemonte red. Fresh, red-fruited with delicious cleansing acidity.

A bright and juicy Barbera from Piemonte in a handy 1 litre bottle for those who like their reds fresh and relaxed. To chill or not to chill - that is the question.

Chillable, agreeable and all-round drinkable Barbera from the King Valley. Did someone say thirst crushing?

Red fruit, zing and boundless energy in this Barbera from a legendary Piedmont estate.

Fleshy and juicy Barbera from an old-school family winemaker in Piemonte, Italy.

A dark, dense and complex Barbera, one of the very best we've tasted from Piemonte.

A beautifully rich and deep Barbera which is also fresh and energetic

Simply sublime Barbera from one of the world's finest producers!

Vibrancy and freshness frame this utterly delightful Barbera from Piemonte

A silky Barbera filled with interest and complexity from a great Piemonte producer.

Soft, approachable and classy, this is a cracking Barbera from one of the Barolo region's top producers.

A deep and dark single-vineyard Barbera from a family-owned winery with oodles of history

A wonderfully expressive and attractive Barbera from a stellar Italian producer

Looking for an easy going, ready-for-drinking Barbera? Look no further.

Small-batch Barbera from Chris Coulter. Deliciously juicy and just the perfect pizza wine!

The Riverland has produced this light and juicy Barbera - a great value quaffer for your next pizza night!

A seductively inky, devilishly delicious Barbera from Monferrato, just begging to be drunk.

Lively Barbera in great crunchy, high-toned form. An energising Italian red.

Difficult to pack more zest and flavour into a red wine than this. Uber juicy but carries some weight and depth. Goes down like the first post-work beer.

Heavenly-scented high end Barbera with dense dark fruit and crunchy acidity.