Natural & Lo-Fi Wines

Light, fresh and crushable Pinot Noir from the Adelaide Hills. One for a quick chill and feet up on the balcony.

Tangy, wild red made from north Italian variety Lagrein. Juicy and vibrant and yum.

The second release of a dry red wine made from Mataro by Poppelvej. Smoky, savoury and sexy.

Fun times natural red wine built for picnics and sunshine drinking.

Superb skin contact white blend from Friuli, vibrant, minerally and energising.

Juicy, vibrant and completely joyous, this organic Pinot Noir offers excellent bang for your buck.

One of Italy's rarest and most complex red wines. Montepulciano at its peak, with aging a necessary luxury.

A smooth and smoky single-vineyard red from Tenerife in the Canary Islands that is full of mineral drive and layered length. Decant please!

Phenomenal Pecorino release from Emidio Pepe, a white wine of great power and intrigue.

Extraordinary Piemonte Rose made from the Freisa grape, complex, rustic and completely fascinating.

Great value blend of Godello and Doña Blanca from vines up to 80 years old!

A complex and captivating skin-contact blend from Cantina Giardino, Italy's masters of the wild and wonderful.

Savoury Sangiovese from the hills of Lazio

A cool, tangy Italian white, with zero additions.

Succulent blend of two Italian white varieties that really hits the exotic spot.

Super savoury natural red from Heathcote made from the very rare Schiopettino variety.

Nero d'Avola Pet Nat sparkling, all naturally-made. Cloudy fun stuff...

Lo-fi Shiraz Rose from the Grampians that is off-beat, savoury and deliciously different.

A lively red wine blended from Nebbiolo and Croatina from a great producer in the east of Piemonte.

Pinot Gris made as essentially a red wine. Funky and delicious stuff here from Sam Leyshon.

Gorgeous soft and accessible field blend red from the high mountains of central Portugal.

Earthy and savoury lo-fi Portuguese red that drinks gracefully. Fine-boned and medium bodied.

A vibrant Portuguese white, full of mineraliy and zest, made from a rare indigenous grape, Vital.

A remarkable Vin Jaune, with the oxidative seductiveness of Jura shinning through in all its glory.

Quintessential Jura here, a Chardonnay Savagnin blend allowed to ullage under flor.

A non-oxidative (ouille) blend of Chardonnay and Savagnin, the vibrant and fresh side of Jura whites.

A ripe and full-bodied Jura Chardonnay, combining the best elements of the most northern and southern sub-appellations of Burgundy

A creamy and fresh, biodynamic sparkling wine from Jura, thats is vibrant and pretty.

Pique-nique Pet Nat from the Loire, juicy and zesty and natural.

Smashable Rose-ish thing from the bromance that is Yetti and the Kokonut. Wickedly tasty natural stuff!

Complex red blend with fresh vibes, dominantly Grolleau, so harmonious with the herbal element that is innately Cab Franc. Vinous and stunning.

Nine different varieties interplanted in a 95 year-old vineyard in Springton, Eden Valley. A unique wine drinking experience!

A ripping Red Muscat that's ready and raring for the ice bucket! Barossa freshness writ large and funky.

One of the spunkiest Pet Nats in the West! Deliciously moreish, all natural, made from quality Shiraz and Riesling.

One of the great white wines of Italy, Pepe's Trebbiano is a natural wine experience to be treasured.

Psychedelic alt expression of NSW Chardonnay. Skin contact, some barrel ageing. Experimental and excellent drinking.