South Australian Wines

Fantastic value Barossa Valley Grenache. Drink now or cellar, this is a great each-way bet that punches well above its weight.

Fragrant, textured Riesling from a thoughtful young gun.

An orange/ amber wine made from old vine Eden Valley Riesling.

Textural Eden Valley Riesling with a lovely delicate purity, and a smattering of skin contact.

A rare Eden Valley red blend headlined by Pinot Noir. Hugely aromatic, gently constructed, uber-drinkable.

New Spinifex single vineyard Shiraz release - all elegant power and sweet-fruited deliciousness

Seductive cool climate Shiraz from rockstar winemaker Dave Bowley.

A truly unique Barossa white - multi vintage barrel-aged Semillon, rich, vibrant and textural.

Skin contact Vermentino, sourced from Ricca Terra Farms in the Riverland.

Brilliant fresh example of McLaren Vale Cabernet Franc, aromatic, soft and joyfully juicy.

A satisfying bottle of Ricca Terra Riverland richness made from Cabernet, Petit Verdot and Durif.

Fiano is proving to be such a great variety for Australia.  This is Fiano 101 - citrusy and refreshing, with enough body and texture to keep things interesting!

Organic, spicy McLaren Shiraz goodness. Boxes ticked!

Wonderful organic Eden Valley Riesling. Fleshy, lively and textural.

Organic Barossa blend with an Iberian lean - juicy Tempranillo and Grenache with some bright, chalky tannins.

Savoury, layered rendition of classic Barossa Shiraz.

Old-school Barossa Cabernet Shiraz blend? Not really... more gentle, accessible and fine-boned.

Dry Sangiovese Rose from the Adelaide Hills bristling with arrogantly- vibrant cherry flavours.

Richly flavoured McLaren Vale Shiraz.

Frisky 'Joven-inspired' Barossa Grenache.

Zero added sulphur Adelaide Hills Pinot Noir full of pine needle freshness.

Cool, early-picked Chardonnay from Piccadilly Valley aged in acacia wood.

Zippy lo-fi Chardonnay from the cool hillside slopes of the Piccadilly Valley.

Stunning value Grenache Mataro blend with crunchy red fruits and an earthy finish.

Opulent, exotic, floral red wine from renegade Dave Bowley.

Classic McLaren Vale Shiraz from one of the region's stalwart producers.

A richer style of McLaren Shiraz perfectly suited to a cosy night in.

Serious Syrah made with minimal additions. One of this producer's finest releases to date.

Dynamic Viognier from the Hills, less skin contact, more vibrancy.

A full-bodied bountiful natural Chardonnay from the Adelaide Hills.

Micro-batch (like, really, really micro) Cabernet Franc from the Clare Valley.

Heart-warming Barossa retro Cabernet Shiraz at an almost retro price!

Rich, spicy full-figured Montepulciano, this the perfect Thursday night pizza wine.

Intense single vineyard Barossa Shiraz from one of the highest sites in the area.

From a Riverland change-maker, the rare Portuguese grape Tinta Cao offers a cracking value red, full of flavour, balance and beauty.

The Coriole Barbera is one of the best examples of the variety in Australia. This release from the excellent 2019 vintage doesn't disappoint.