Italian Wine

Incredible value 'protest' Nebbiolo from the iconoclasts at Borgogno.

Cru Barolo by Massolino Benevelli - powerful and poised for the cellar.

This bracing example of sparkling Moscato from Italy’s Piemonte shows what can be done with this style in the right hands.

Probably the best Moscato producer in the world. Gently wonderful organic frizzante wine.

Skin-contact Pinot Gris from this legendary producer of natural wine.

One of the great producers of Nebbiolo outside of Barolo. Enchanting Valtellina wine, named after the local Edelweiss!

Fresh-feeling Arneis out of a lesser known Roero part of Piemonte. Quality northern Italian white.

Pure, light-footed and jam-packed with juicy dark cherry fruit, this is a great example of the exceptional, energetic red Barbera can be.

Versatile citrus-laden Piemontese Cortese that would match with just about anything you could think of.

A deliciously delightful Nebbiolo from Monferrato.

A delicious white from Mount Etna made from blending local varieties, Carricante and Catarratto.

Classic dry, textural Rosato. The perfect picnic rose.

A great value expression of Sicilian Grillo - a textural and refreshing white with plenty of length and interest.

Intense, spicy natural white from Sicily. Rarer than a toothless hen.

Funky, volcanic Rosato from iconic Sicilian natural producer Frank Cornelissen.

Dense and dark Barolo, loaded with layered concentration and earthy spices. One for many years of careful cellaring.

Top of the Massolino tree is their phenomenal Vigna Rionda, one of the great wines of Barolo. Just a few bottles up for grabs.

Another effortlessly excellent Barolo from Massolino, floral and inviting but with fine, firm tannins, and a lovely umami savouriness on the finish.

A charming Barbaresco that shows off perfect balance, harmony and unadulterated drinking pleasure.

Superb value Nebbiolo from Aussie Dave Fletcher, who is making wonderful wine in Barbaresco.

A beautiful and ripe white wine made from Sicily's native grape varieties, featuring Carricante and Catarratto.

A fresh and floral Umbrian Grechetto, a regional classic.

The first-born of the single Cru bottlings from Dave Fletcher's Barbaresco-based project. Very limited availability in Australia.

A soft and creamy Prosecco with beautiful aromatics and a dry, pleasurable finish

Coming from the Italian region of Friuli, this value laden Prosecco is clean, crisp and delicate.

A quintessentially classic Italian Prosecco, the perfect aperitif.

Fresh as a daisy, this dry Rose Sparkling makes a smashing (and dare we say very pretty) alternative to Prosecco.

Fresh as a daisy, this dry Rose Sparkling makes a smashing (and dare we say very pretty) alternative to Prosecco.

Superb skin contact white blend from Friuli, vibrant, minerally and energising.

Lambrusco that you might not recognise... Dry, utterly delicious and packed with dark fruits. Yes!

An elegant and refined Methode Traditonelle sparkling from Franciacorta, the 'Champagne' of Italy.

If you're after fizz for fun times, this is playful Prosecco that's charming and generously fragrant.