A tiny 50-dozen release of Cabernet Franc from Corymbia’s tucked-away vineyard near Redgate, showing just how elegant and expressive this variety can be in the right hands.
Ricky Evans is shining a light on Tasmanian Cabernet Franc, with this bright, aromatic, and wildly drinkable expression full of red fruit, florals, and silky tannins.
An iconic and consistently excellent 'old world' inspired Bordeaux blend from Frankland River's leading producer. Organically grown, perfumed, elegant and structural - a must try for real Bordeaux lovers.