Italian Red Wines

Incredible value 'protest' Nebbiolo from the iconoclasts at Borgogno.

Lo-fi spicy Sicilian red made from Frappato, light in body but heavy in flavour and pleasure.

One of the great producers of Nebbiolo outside of Barolo. Enchanting Valtellina wine, named after the local Edelweiss!

A deliciously delightful Nebbiolo from Monferrato.

Pure, light-footed and jam-packed with juicy dark cherry fruit, this is a great example of the exceptional, energetic red Barbera can be.

The first-born of the single Cru bottlings from Dave Fletcher's Barbaresco-based project. Very limited availability in Australia.

Superb value Nebbiolo from Aussie Dave Fletcher, who is making wonderful wine in Barbaresco.

Outstanding value Barbaresco from Aussie ex-pat, Dave Fletcher.

Soft and supple, this Sangiovese-dominant blend is a great wine for any days of the week ending in 'y'

A charming Barbaresco that shows off perfect balance, harmony and unadulterated drinking pleasure.

Another effortlessly excellent Barolo from Massolino, floral and inviting but with fine, firm tannins, and a lovely umami savouriness on the finish.

This Sicilian Nero d'Avola is one smooth operator at a steal of a price!

An amphora-raised blend of Nero d'Avola and Frappato, from one of the benchmark producers of natural wine in Sicily.

A lusciously full-bodied bargain Aglianico from Campania. Sit back and relax with a glass of this

Primitivo at a snip of a price is one of the great wine bargains. A soulful southern Italian red for drinking any night of the week.

The essence of natural Nerello Mascalese from Frank Cornelissen - a Sicilian red of vibrant purity. And rarity!

A fresher, more approachable style of Sagrantino. Great drinking now or over the medium term.

A refined and powerful Valpolicella from the masters of Soave, Pieropan.

An extraordinary Riserva Nebbiolo release from Valtellina legends, Ar.Pe.Pe

Fragrant Langhe Nebbiolo from a talented female winemaker in Monforte d’Alba.

The perfect organic Montepulciano for everyday of the week. Excellent value and drinking enjoyment!

A deliciously modern organic expression of Valpolicella, super fragrant and full of fine, fine tannins.

A classically styled and richly flavoured Valpolicella from an historic villa in the region.

Super aromatic and powerful Lagrein from the Lake Kaltern area of Alto Adige.

A new release from Dave Fletcher - old vine Barbera: mouthwatering, layered and elegant stuff right here.

An impressively pure and floral Piemonte Dolcetto from Dave Fletcher under his new label Cantina Della Stazione.

Will one litre be enough? Light-footed Sangiovese blend from Lazio with no sulphur additions, a red for whatever 'smashing' is in Italian.

Smashable, spicy, minimum intervention Valpolicella.

Top value drinking for a mid-week Piemonte red. Fresh, red-fruited with delicious cleansing acidity.

A beautiful medium-bodied blend of Nero d'Avola and Frappato grapes. Tense, nervy and delicious to drink.

A silky organic Valpolicella blend, full in flavour, energy and vibrancy.

One of the great hidden gems of Piemonte. Fantastic Nebbiolo declassified from a single cru.