Shiraz is Australia’s calling card in the global wine scene, celebrated for its versatility and distinctive regional expressions. Born from the Rhône Valley’s Syrah grape, Shiraz found its spiritual home here, thriving in diverse climates and soils.
From the bold, sun-ripened styles of Barossa to the elegant, spice-driven Syrahs of cooler regions like Adelaide Hills, each bottle tells a unique story. Whether you’re a seasoned wine enthusiast or a curious newcomer, this guide will help you discover some of the best buys in Australian Shiraz, made by authentic Australian producers, not the faceless factories supplying the supermarkets.
Shop our full collection of Best Shiraz Under $30.
Adelaide Hills: Stylish Cool-Climate Shiraz
2021 Mike Press Shiraz ($15)
Mike Press is a bit of a legend in the Hills, known for delivering quality wines at jaw-dropping prices. His Shiraz is rich with dark fruit, spiced with hints of clove and vanilla from careful oak handling. Mike's decades-long experience shines through in every sip—a top pick for a backyard BBQ.
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2022 Troppo Syrah ($24)
Laura and Brendan Carter of Unico Zelo have a knack for crafting wines that scream “good times,” and this Syrah is no exception. It’s bright, spicy, and juicy, clocking in at just 13% ABV—perfect for long lunches or casual afternoons. Think fresh berries with a whisper of black pepper.
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2021 Murdoch Hill Syrah ($30)
Michael Downer is the quiet achiever of Adelaide Hills, crafting small-batch wines that speak of place. This Syrah is all about elegance—subtle spice, silky tannins, and a touch of whole-bunch complexity. It’s like drinking a refined conversation between winemaker and vineyard.
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Barossa Valley: Big, Bold, and Beautiful
2022 Spinifex Syrah ($30)
Pete Schell is redefining Barossa Syrah with this vibrant, lifted beauty. Crafted from cooler Eden and Barossa Valley sites, it’s packed with dark plum and exotic spice, underpinned by earthy minerality. An elegant alternative to the region’s usual powerhouse reds.
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2022 Torzi Matthews Mystic Park Shiraz ($19)
Dominic Torzi knows how to squeeze charm into every bottle and bang out some of the best buys in the Barossa. This lighter Shiraz marries blackberry and savoury spice with a joyful, juicy drinkability. It’s your go-to for pizza nights or impromptu gatherings.
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2023 Sons Of Eden Marschall Shiraz ($22)
Simon Cowham and Corey Ryan celebrate Barossa’s diversity with this wine, blending fruit from Tanunda and Ebenezer. It’s plush with dark berries and fine tannins, combining aromatic lift and structure in perfect harmony.
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2023 Cirillo Single Vineyard Shiraz ($28.50)
Marco Cirillo champions Barossa’s old-vine heritage, and this Shiraz highlights his thoughtful winemaking. Expect cocoa, mint, and lush black fruits wrapped in soft tannins. A treat for mid-week indulgence.
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Great Southern: Cool-Climate Sophistication
2021 Frankland Estate Shiraz ($27)
The team at Frankland Estate push boundaries by blending Touriga and Mourvèdre into this Shiraz, delivering layers of plum, raspberry, and spice. It’s a vibrant yet structured wine with serious depth.
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2022 Forest Hill Vineyard Estate Shiraz ($29)
From WA’s oldest cool-climate vineyard, this wine balances fruit purity and refined structure. Cracked pepper meets blackberries, underscored by the elegance of dry-grown vines.
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Hunter Valley: Earthy and Traditional
2022 Thomas Wines Synergy Shiraz ($24)
Andrew Thomas (or “Thommo” as he’s known) blends the best of Hunter vineyards into this approachable red. Juicy dark fruits take centre stage, supported by soft tannins and minimal oak. It’s Hunter Shiraz at its most generous.
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2022 De Iuliis Shiraz ($25)
Mike De Iuliis crafts this from low-yielding vines, capturing ripe blackberries and earthy spice with a lively freshness. A versatile, modern take on Hunter Shiraz.
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2023 Silkman Shiraz ($30)
Liz Silkman blends vibrant fruit with classic Hunter earthiness to create this polished Shiraz. Drink it now or let it age gracefully—it’s a wine for all occasions.
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Margaret River: Sleek and Polished
2022 Domaine Naturaliste Discovery Syrah ($25)
Bruce Dukes’ Syrah is a masterclass in elegance. Black fruits, violets, and plush tannins come together seamlessly, offering a vibrant maritime take on Shiraz.
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2021 Leeuwin Estate Siblings Shiraz ($26)
Leeuwin Estate’s reputation for quality extends to this Shiraz, where violets, lavender, and spice meet a refined, structured palate. A sophisticated entry-point into Margaret River reds.
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2023 Dormilona Tinto ($27)
Jo Perry is rewriting the script for Margaret River Shiraz with this exciting, naturally made wine. It’s approachable, colourful, and downright delicious—a perfect example of modern Australian winemaking.
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McLaren Vale: Subtle Savoury Shiraz
2023 Dune Blewitt Springs Shiraz ($25)
Duncan and Peter Lloyd craft this organic stunner from Blewitt Springs’ sandy soils. It’s all about finesse—dark fruit, fine tannins, and a chalky texture.
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2022 S.C. Pannell Field Street Shiraz ($24.50)
Steve Pannell lets McLaren Vale’s vibrant fruit shine with this minimalist Shiraz. Silky tannins, ripe boysenberry, and a savoury edge make it effortlessly drinkable.
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2023 Thistledown The Cunning Plan Shiraz ($27)
From low-yielding Moray Park vines, this wine bursts with plum and blackberry, backed by velvety tannins and a spicy warmth. A robust yet balanced Shiraz.
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These Shiraz bottles celebrate Australia’s rich regional diversity, offering incredible value and quality. Which will you try first?