Gift Options

Standard amounts ($25, $50, $100 etc) are below but if you'd like something more specific please call/email us.

The first Reserve under new ownership, this 2021 release bridges Bass Phillip’s past and future – same legendary vineyard, renewed focus, and precision of the highest order.

The trio of top shelf 2019 single vineyard Semillons from the iconic Tyrrell's family.

Six top Aussie reds, selected for their drinkability this Autumn and sheer deliciousness. Now 20% off for a limited time. The only mixed pack of reds you'll need this Autumn!

A superb three pack of Adrian Rodda's brilliant 2024 Victorian Chardonnays.

Six of the best value Pinot Noirs in the country - the perfect introduction to this magical grape variety!

Six excellent reds from one of the pioneers of the 'New' Barossa - Peter Schell at Spinifex.

A rare bird of NZ wine, the Bell Hill Pinot Noir is arguably one of the most sought-after and highly collectable Pinot Noirs in the country.

Stunning Chardonnay from a cool Upper Yarra vineyard from the hands of talented winemaker Shaun Crinion.

The full noise whole bunch Pinot Noir from Timo Mayer. Better stay away from those apples, this is one Doktor you'll want to see - guaranteed.

Timo's most stunning home-grown Pinot Noir. Highly sought-after and one of the finest in the Yarra Valley.

It's Raining Dredge! Paint the town Purple with the fresh and frisky vibes of Dr. Edge Pinot built to drink now.

Sumptuous and structured Gamay from one of Victoria's most iconic wine families.

Knock-out Pinot Noir from one of the most exciting winemakers in Tasmania.

A serious, tightly coiled Beechworth Chardonnay that delivers elite regional quality and structure without the inflated price tag.

A limited release single-vineyard Pinot Noir from Dappled Wines. Classy but with a little attitude.

A vibrant yet layered Central Otago Pinot from biodynamic and organic vineyards, blending sites and clones for a snapshot of the region in 2022.

Phenomenal oxidative, flor-influenced Chardonnay from the Jura. This is excellent value for those who love the nutty, saline expressions of Chardonnay from this small French region.

A delicious, Cru Beaujolais-inspired Gamay that pairs bright cherry fruit with genuine earthy grip and structure.

Shaun Crinion strikes again with this steal of a Cabernet blend from a 40+ year-old vineyard in the Yarra. Very limited.

Delicious Pinot Noir from the Gippsland Pinot master, William Downie.

One of the best of the Single Vineyard Semillons from the Tyrrell family.

A powerful rendition of Pinot Noir from a certified-organic Gippsland vineyard and the supremely talented Bill Downie.

Micro-batch Pet-Nat from Tassie winemaking star Peter Dredge, based on Pinot Noir Rose. And all natural...

One of the best value Langhe Nebbiolos of the year from a legit producer.

Fresh-faced GSM from an up and coming Beechworth producer that you should be keeping an eye on.

**MAX 6 BOTTLES PER CUSTOMER - One of the country's most respected and collectable Pinot Noirs. Each year allocations are tight, even more so with this outstanding vintage.

Show-stopping Margaret River Chardonnay from one of the region's most skilled winemakers.

Sumptuous Rose that's fit for your most valued dinner guests, from one of Australia's great Pinot families.

The definitive flagship from Adrian Rodda and a Beechworth benchmark, this 2024 Smith's Vineyard release captures all the power of a cracking vintage and the structural grit of these iconic granitic soils.

One of the most famous vineyards in the Hunter Valley, the HVD (Hunter Valley Distillery) vineyard never fails to deliver some of the region's best Semillon.

Sourced from the finest section of the Sheoak Vineyard, the 2024 Nocturne Single Vineyard Cabernet Sauvignon is a beautifully poised, medium-bodied expression of Margaret River Cabernet.

Best Red Wine of Show, 2025 Adelaide Hills Wine Show. The first Gamay ever to win the title.

Old-vine Garnacha grown high in the Gredos hills, made with minimal fuss and maximum feel — fresh, fragrant and totally unpretentious.

One of the final wines made under Peter Fraser's tenure at Yangarra. A bitter sweet release of one of the most bankable wines in McLaren Vale.