McLaren Vale Wines

A slightly bigger-boned example of Brash's juicy varietal Cinsault.

Dark and intense single vineyard Shiraz made with minimal additions. What Steve Pannell calls a "McLaren Vale Shiraz without inhibition."

Lively, crisp Rosé from Grenache master, Steve Pannell.

Spicy, bright Nero d'Avola from McLaren Vale, backed up by a smattering of tannin.

Australia's first Piquepoul and more importantly a deliciously different drink!

Aphelion is, for your money, one of the finest Grenache producers in the country. Here is another bright, more-ish chapter in this delicious novel.

Plum-rich, plush McLaren Vale Shiraz with a slender feel.

An enchanting & seductive Syrah from McLaren Vale - the debut release from Paul Vandenbergh's new label.

Gorgeous McLaren Vale Grenache blend, in a fine-boned frame.

Lip-smacking, racy version of this lovely emerging white variety in McLaren Vale.

A crisp, red-fruited Grenache from McLaren Vale. Beautiful drinking from the Bondar family.

Masterfully crafted Grenache with fruit from the Eden Valley. A big hug in a glass.

A lighter take on McLaren Vale Shiraz made with love and care by natural winemaker Alex Schulkin.

A vivacious Sparkling from the McLaren Vale Kings of Italian wine styles.

Pitch-perfect, slurpy Nero d'Avola from the Lloyd family. Another successful foray into Italian varieties for Coriole.

Smashable, small-batch Cabernet Franc from one of our favourite younger generation McLaren Vale producers.

The lively earlier drinking Rose/Rosado from Somos.

A low-sulphur, lighter, fresher, more 'smashable' version of Grenache from the Grenache master himself: Steve Pannell.

A joyfully fresh red comprised of vibrant Grenache, delish Graciano, marvellous Monastrell and buxom Touriga.

Highly collectable blend of Cabernet and Shiraz from one of the great vineyards of McLaren Vale.

Seductively complex single vineyard Grenache from McLaren Vale.

An outstanding, graceful Grenache, from a very old vineyard in the Clarendon sub-region of McLaren Vale. Magic stuff for now or later.

Full-flavoured Tempranillo blend Rose from the clever lo-fi producer that is Das Juice.

Small-batch Grenache blended from McLaren Vale and Riverland fruit.